18 years working as a Technical & Quality / Systems Manager within branded food manufacturing. Previously implemented new QMS / HACCP / Quality Manuals. Training of production and quality team members. Conversant with all major retailer technical and quality systems. Food Safety Expert.
Bread Technology (Pass), Flour Confectionery Technology (Pass), Chocolate Products Technology (Pass), Sweet Confectionery Technology (Pass), Biscuit Technology (Pass), Introductory Science for Food Technicians (Pass), Food Workshop Practices (Pass), Food Technology Calculations (Pass), Food and Raw materials (Pass), Quality Assurance (Pass), Food Safety (Pass).
Salary – £+35,000pa, bens.
Perm Location – Bury / Lancashire
Availability – IMMEDIATELY AVAILABLE
Enquire Now – Ref: MJR-CP-20130