A Shift & Hygiene Manager with +15 years’ experience at management level, focusing on continuous improvements and overall KPI improvements. With extensive qualifications is capable of reducing changeover times, Implementation of SIC, SMED, SOP’s KanBan & 5’s. Alongside delivering lean manufacturing based KPI improvements also manages COSHH, GMP, HSE, Training, Staff Development, Labour Utilisation, HR / Disciplinary, Operational Hygiene Contractor Management, Engineering Improvements, Product & Material Quality, Auditing, Compliance and BRC.
Previous Job Titles Include:
PROFESSIONAL QUALIFICATIONS COURSES ATTENDED
Available – Immediatly
Locations – Cornwall
With a background in Production Shift Management and Warehousing / Despatch Management delivering against KPI targets successfully. With bakery, ambient sauces and drinks experience is currently looking for a new challenging role commutable from Newport.
Salary – £+35,000pa
Location – Commutable from Newport
Availability – IMMEDIATLY AVAILABLE
AVAILABLE – Interim Shift Manager, National Availability, £enquire
A Shift Manager capable of leading and developing larger teams of operators to higher levels of output, KPI performance and overall efficiency. Experienced in poultry processing, produce, sauces, butters, and seasonal campaigning has previously made significant improvements in manufacturing performance. Experienced in managing production for M&S meeting the strictest standards, also covering outbound logistics management. Also experienced on planning and operational planning systems towards enhancing production effectiveness.
+15 Years’ Experience In
Salary – £enquire
Location – Available Nationally across UK
Availability – IMMEDIATELY AVAILABLE